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Showing posts with label Tempranillo. Show all posts
Showing posts with label Tempranillo. Show all posts

Sunday, May 24, 2015

2012 Tim Adams 'The Fergus' Grenache

Taking it's name from the owner of a neighboring vineyard who was kind enough to sell them Grenache grapes during a shortage of Shiraz and Cabernet during. This vintage the grapes were fermented with Tempranillo skins and blended with a significant amount of Tempranillo and Malbec. 

Good varietal distinction with aromas of cherry, raspberry and spice. Nice hardy tannins, mid level acidity, and good length. Paired very well with Turkish lamb pide (something like a Turkish pizza). A pleasant surprise to find such an enjoyable Grenache from a region not well known for this varietal.  

Price:      RRP $24
Source:   Bottle at Restaurant 
Varietal:  Grenache, Tempranillo, Malbec
Tasted:    May 2015
Rating:    93
Website:  http://www.timadamswines.com.au




Monday, May 4, 2015

2011 Alpha Box & Dice 'Tarot' Grenache Shiraz Tempranillo

Made in Mclaren Vale using fruit sourced from the Barossa. There seems to be no shortage of interesting small wineries in this region lately. I was really impressed with how well this wine drank, and also with its price tag.

Fresh and lively nose showing dark cherries, plum, and spice. Grenache really shines through, and I suspect there was a large percentage of whole bunch fermentation (the producers website isn't big on wine making details). Very juicy with soft supple tannins make this a super easy drinking and enjoyable wine.

Price:      $17
Source:   The Cellar, Bangalow, NSW
Varietal:  Grenache (70%), Shiraz (20%), Tempranillo (10%)
Tasted:    April 2015
Rating:    94
Website:  www.alphaboxdice.com

Sunday, October 26, 2014

2013 S.C. Pannell TempranilloTouriga

S.C., Pannell was recently awarded the Jimmy Watson trophy for his 2013 Syrah (reviewed here), however it's really his work with Grenache, Tempranillo, and Touriga Nacional that have me excited. This is another beautiful wine from a great wine maker. An easy drinking wine perfect to share with friends. Excellent with cured meats and soft cheeses.

Nice aromatics displaying characters of blackberry, jasmine, and some nutmeg spice. A medium bodied wine, juicy with mild but grippy tannins. An easy drinking and food friendly wine.

Price:     $25
Source: Craft, Red Hill
Varietal: Tempranillo (72%) Touriga (28%)
Tasted: October 2014
Rating:   92
Website: www.pannell.com.au



Wednesday, October 1, 2014

2012 La Vendimia Rioja

Sourced from Palacios Remondos vineyards, some of the highest in the Rioja region, this blend of Grenache and Tempranillo is wonderfully drinkable and very food friendly. This wine has spent less than six months on oak, and is therefore termed a jovenes by the Spanish.

A delicate savory nose with notes of rasperry jam, cherry and lavender, along silky soft tannins and low acidity, make this a very nice drink now wine. I served this with manchego, chorizo and boar salami and it was a treat.

An all round enjoyable Rioja, drinking well now, and best served with food.

Price:     $30
Source: Cru Bar, Brisbane
Varietal: Grenache (50%), Tempranillo (50%)
Tasted: September 2014
Rating:   92






Friday, September 12, 2014

2010 Luis Cañas Crianza Rioja


Went to check out a spanish tapas and wine bar in Brisbane called Peasant.  After enjoying the Luis Cañas Barrel Fermented Viura, I opted for a bottle of this Rioja which was recommended by the waiter.  It drank beautifully with a charcuterie board, chorizo, and croquettes.

A nice precise nose with gentle use of oak and some cherry notes.  Very clean structured palate.  Good acidity and round tannins held up well against the strong flavors of the cured meats and croquettes.  I would definitely buy this again, as soon as I can find some available here in Australia.

Price:     $75 (by the bottle at Peasant in Brisbane) 
Varietal: Tempranillo
Tasted: September 2014
Rating:   94
Website: http://www.luiscanas.com/