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Showing posts with label Barbera. Show all posts
Showing posts with label Barbera. Show all posts

Monday, August 24, 2015

2014 Coriole Barbera

Another good Italian varietal from Coriole in McLaren Vale. Nice fresh Barbera, ready to drink right away.

A delicate savory nose, with plenty of dark cherry fruit aromas. Soft tannins and a good level of acidity. A very approachable young wine. Great for a group and quite food friendly.

Price:      $22
Source:   Different Drop
Varietal:  Barbera
Tasted:    August 2015
Rating:    92
Website:  www.coriole.com

Monday, October 27, 2014

2013 Yelland and Papps Sete Di Vino

Yelland and Papps are not your average Barossan wine producers. Unlike many wine makers in the region, Susan Yelland and Michael Papps are a young family of first generation wine makers. They source many of their grapes from vineyards around the region and have a small vineyard of their own. Most importantly they are making really great and unique wines.

Sete di Vino translates from Italian into "thirst for wine", a sentiment I can relate to. This blend of Barbera, Lagrein, and Dolcetto is a perfect everyday drinking wine, that is great with food. Some savory elements on the nose meld well with flowery aromas and good fresh dark berry flavors. A bit of sour cherry, soft tannins, and a nice oak finish.

This wine is drinking great right from the start, so no need to cellar. Paired fantastic with pizza and cured meats, and would likely do well alongside plenty of other dishes. I'll be buying this again.

Price:     $22
Source:  Malt Traders
Varietal: Barbera (36%), Lagrein (34%), Dolcetto (30%)
Tasted:  October 2014
Rating:   92
Website: http://www.yellandandpapps.com/