Tuesday, September 9, 2014

2013 Hand Crafted by Geoff Hardy Nero D'avola

This grape varietal from Sicily is starting to make waves here in Australia, and I can see why.  It is well suited for a hot and dry climate, and seems to be growing very well here in the  McLaren Vale region.  Nero D'avola is always one of the wines I think about when eating pizza and pasta. This one paired well with my homemade pizza, topped with sausage, red onion and portobello mushrooms.

Nice nose with lots of raspberry and floral, possibly lavender, notes. It has juicy soft tannins and the palate gives off more raspberry with a hint of cherry.  A very enjoyable wine.  Having taken this to a few parties, I can say this is a  crowd pleaser and a great drink now red wine.

Price:     $30
Varietal: Nero D'avola
Tasted: September 2014
Rating:   93
Website: http://www.handcraftedbygeoffhardy.com.au/

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